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Unicorn Farts White Chocolate

A whimsical and colorful treat made with creamy white chocolate, coconut, and vibrant candy sprinkles, bringing joy and nostalgia in every bite.
Prep Time 30 minutes
Total Time 1 heure
Course Dessert, Snack
Cuisine American
Servings 20 pieces
Calories 120 kcal

Ingrédients
  

For the base

  • 300 ml sweetened condensed milk Can be substituted with coconut milk for dairy-free version.
  • 60 ml unsalted butter, melted Ensure it’s cooled slightly before mixing.
  • 5 ml vanilla extract

For the mixture

  • 130 g unsweetened dried coconut Fine or medium cut recommended.
  • 150 g graham cracker crumbs Can substitute with gluten-free graham crackers.
  • 260 g mini white chocolate chips Use dairy-free chips for a vegan version.
  • 120 g colored candy sprinkles Use various colors for a festive look.

Instructions
 

Preparation

  • Start by gathering all your ingredients.
  • In a large mixing bowl, combine melted butter with sweetened condensed milk and vanilla extract until smooth.
  • Gradually add the graham cracker crumbs, dried coconut, and mini chocolate chips. Mix until combined into a dense dough.

Chilling and Shaping

  • Cover the bowl and refrigerate the dough for about 60 minutes.
  • Once chilled, roll the mixture into balls approximately 3 cm in diameter.
  • Roll each ball in a shallow dish of colored candy sprinkles until fully coated.

Final Steps

  • Place the balls on a tray and refrigerate again until firm.
  • Store in a sealed container in the refrigerator or freeze for longer storage.

Notes

These treats are perfect for any occasion and can be customized with different mix-ins or toppings.
Keyword Fun Dessert, Party Snack, Sweet Treat, Unicorn Farts, White Chocolate