Tomato Cucumber Mozzarella Salad
A refreshing summer salad featuring crisp cucumbers, sweet cherry tomatoes, and creamy mozzarella pearls, perfect for any occasion.
Ingrédients
Fresh Ingredients
- 2 medium Crisp Cucumbers Adds crunch and hydration.
- 1 pint Sweet Cherry Tomatoes Provides a burst of sweetness.
- 8 oz Creamy Mozzarella Pearls Offers a rich, melty texture.
- 2 tbsp Balsamic Vinegar Balances flavors with its tangy sweetness.
- 3 tbsp Olive Oil Enriches the dressing while adding healthy fats.
- 1 handful Fresh Basil Introduces aromatic freshness.
- 1 tsp Dried Oregano Adds an earthy, savory note.
- to taste Salt & Pepper Enhances and brings out all the flavors.
Instructions
Preparation
- Start by washing all your fresh ingredients thoroughly under running water.
- Dice the cucumbers into bite-sized pieces.
- Halve the cherry tomatoes, ensuring an even mix of both in your salad.
Assembly
- In a large mixing bowl, combine the diced cucumbers, halved cherry tomatoes, and creamy mozzarella pearls.
- In a separate small bowl, whisk together the balsamic vinegar, olive oil, salt, pepper, and dried oregano for a consistent dressing.
- Pour the prepared dressing over the salad ingredients and gently fold to mix.
- Finely chop or tear fresh basil leaves and sprinkle them over the salad.
- Serve immediately to enjoy fresh.
Notes
For optimal freshness, store in an airtight container in the refrigerator. Keep the dressing separate until you're ready to serve to prevent sogginess.