Tequila Stardust Gummy Wands
Delightful gummy wands infused with tequila and edible glitter, perfect for festive gatherings and parties.
Ingrédients
Gummy Base
- 1 cup tequila Can substitute with rum or vodka.
- 1/2 cup water
- 1/2 cup corn syrup Can substitute with honey or agave nectar.
- 2 packages flavored gelatin (3 oz each) Customize with various flavors.
Coating
- 1 cup granulated sugar For coating the gummies.
- to taste none edible glitter Optional for decoration.
Instructions
Preparation
- Gather all your ingredients and tools before starting. Ensure you have gummy bear molds or any other shapes ready for pouring in your gummy mixture.
Cooking
- In a saucepan, combine the tequila, water, and corn syrup. Heat over medium heat until warm but not boiling.
- Add the flavored gelatin packets one at a time, stirring continuously until completely dissolved.
- Remove the saucepan from heat and let the mixture cool slightly.
Molding
- Carefully pour the mixture into gummy molds using a funnel if needed.
- Place the filled molds in the refrigerator and allow to set for about four hours.
- Once set, gently remove the gummies from the molds.
- Roll each gummy wand in granulated sugar and sprinkle with edible glitter if desired.
- Serve the Tequila Stardust Gummy Wands on a platter.
Notes
Store in an airtight container in the refrigerator for up to two weeks. Optionally, they can be frozen but may alter texture.