Sweet & Sour Vodka Rainbow Rollups
A delightful fusion of ripe fruits and tangy vodka, perfect for snacks or dessert, offering a visually stunning and flavorful treat.
Ingrédients
For the Rollups
- 1 cup Vodka
- 2 tablespoons Lemon juice
- to taste Sugar (optional, for sprinkling) Adjust based on sweetness preference.
- as needed Fruit roll-ups Use enough for your desired quantity.
Fresh Fruits
- as needed Fresh assorted fruits (e.g., strawberries, kiwis, mangoes, blueberries) Cut into thin strips.
Instructions
Preparation
- Gather all your ingredients. Wash and dry your assorted fruits thoroughly, then cut them into thin strips that will easily fit inside the fruit roll-ups.
- In a mixing bowl, combine the vodka with the lemon juice. If you prefer it sweeter, add sugar to taste and stir until dissolved.
Assembly
- Take a fruit roll-up and lay it flat on a clean work surface. Spread a thin layer of the vodka and lemon juice mixture evenly over the roll-up.
- Place your thin fruit strips on top of the roll-up, leaving space at the edges to avoid overflow.
- If desired, sprinkle a little sugar over the fruit.
- Roll the fruit roll-up tightly around the fruit strips, ensuring a snug roll.
- Repeat the process with the remaining fruit roll-ups and fruit strips.
Chilling
- Wrap the completed roll-ups individually in plastic wrap or place them in an airtight container. Chill in the refrigerator for about 30 minutes.
- After chilling, unroll them slightly to expose the fruit inside and cut into bite-sized pieces for easy serving.
Notes
These rollups can be made in advance and stored in the refrigerator. They are best enjoyed fresh but can be kept for 2-3 days. Avoid overstuffing and ensure fruits are ripe for the best flavor.