Strawberry Frozen Yogurt
A refreshing and easy-to-make dessert featuring fresh strawberries and creamy yogurt, perfect for a warm day.
Ingrédients
Main Ingredients
- 2 cups fresh strawberries Sweet and ripe for the best flavor.
- 1 cup plain yogurt Use full-fat for creaminess or low-fat for a lighter version.
- 1/2 cup sugar Adjust based on your sweetness preference.
- 1 tablespoon lemon juice Freshly squeezed enhances the strawberry flavor.
- 1 teaspoon vanilla extract Adds warmth and depth to the flavor.
Instructions
Preparation
- Start by washing and hulling your strawberries.
- In a blender, add the washed strawberries, plain yogurt, sugar, lemon juice, and vanilla extract.
- Blend the mixture on high speed until you achieve a smooth consistency.
- Before proceeding, taste the mixture and adjust sweetness if necessary.
- Pour the mixture into an airtight container.
- Freeze for at least four hours or until firm.
- Before serving, let it sit at room temperature for about 5 minutes to soften.
- Scoop into bowls or cones and garnish with fresh strawberries or mint leaves.
Notes
Store in an airtight container in the freezer to avoid freezer burn. Allow to soften before serving. Customize by adding other fruits or toppings as desired.