Spider Web Chocolate Chip Cookies
Delightful chocolate chip cookies featuring a spooky chocolate web design, perfect for Halloween gatherings.
Ingrédients
Dry Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Wet Ingredients
- 1/2 cup unsalted butter, softened
- 1/3 cup granulated sugar
- 1/3 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
Additions
- 1 cup chocolate chips
- 1/4 cup melted chocolate (for web design)
Instructions
Preparation
- Gather all your ingredients and tools. Preheat your oven to 375°F (190°C).
- In a medium bowl, combine flour, baking soda, and salt. Whisk lightly and set aside.
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add egg and vanilla extract to the mixture and beat until well combined.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Fold in chocolate chips with a spatula.
Baking
- Line a baking sheet with parchment paper. Drop spoonfuls of dough onto the sheet, spacing them 2 inches apart.
- Bake for 10-12 minutes until edges are golden brown. Let cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.
- Melt the chocolate for the web design and drizzle over cooled cookies in a spider web pattern.
Notes
These cookies are fun for Halloween gatherings and can be customized with different add-ins like nuts or candy corn.