Romantic Creamy Garlic Chicken
A romantic chicken dish made with tender pan-seared chicken breasts simmered in a rich, creamy garlic sauce — perfect for a cozy date-night or special dinner at home.
Equipment
- Large Skillet
- Tongs
Ingrédients
Romantic Chicken Dish
- 2 chicken breasts boneless, skinless
- 1 tbsp olive oil
- 2 tbsp unsalted butter
- 4 cloves garlic minced
- 1/2 cup heavy cream
- 1/3 cup chicken broth
- 1/3 cup parmesan cheese grated
- 1/2 tsp Italian seasoning
- salt and black pepper to taste
- fresh parsley chopped, for garnish
Instructions
- Season chicken breasts on both sides with salt and black pepper.
- Heat olive oil in a skillet over medium-high heat. Sear chicken for 5–6 minutes per side until golden and cooked through. Remove and set aside.
- Reduce heat to medium. Add butter and garlic to the skillet and sauté until fragrant, about 30 seconds.
- Pour in chicken broth and heavy cream, stirring to combine. Simmer for 3–4 minutes until slightly thickened.
- Stir in Parmesan cheese and Italian seasoning until smooth.
- Return chicken to the skillet and spoon sauce over the top. Simmer for 2–3 minutes.
- Garnish with fresh parsley and serve warm.
Notes
Serve with pasta, mashed potatoes, or roasted vegetables for a complete romantic dinner.