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One Skillet Smoky Cajun Sausage Cheese Mac

One Skillet Smoky Cajun Sausage Cheese Mac

This One Skillet Smoky Cajun Sausage Cheese Mac is a creamy, flavorful comfort food with a smoky kick. Made in just one pan, it combines Cajun-seasoned sausage, tender pasta, and melted cheese into a quick and hearty weeknight meal.
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Préparation 10 minutes
Cuisson 20 minutes
Temps total 30 minutes
Portions: 4 servings
Plat: Dinner, Main Course
Cuisine: American, Cajun
Calories: 580
Ingredients Equipment Préparation Notes

Ingrédients
  

Main Ingredients
  • 8 oz macaroni pasta
  • 2 tbsp olive oil
  • 1 lb smoked sausage sliced
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 bell pepper diced
  • 1 tbsp Cajun seasoning
  • 3 cups chicken broth
  • 2 cups shredded cheese cheddar or blend
  • salt and pepper to taste
  • chopped green onions for garnish (optional)

Équipement

  • Large Skillet
  • Wooden Spoon
  • Measuring cups
  • Chef Knife

Préparation
 

  1. Gather all ingredients and prepare them by slicing sausage, dicing onion and bell pepper, and mincing garlic.
  2. Heat olive oil in a large skillet over medium heat. Add sliced sausage and cook until browned and slightly crispy, about 5–7 minutes.
  3. Add onion, garlic, and bell pepper to the skillet. Sauté for 3–4 minutes until softened and fragrant.
  4. Stir in the Cajun seasoning to coat the sausage and vegetables evenly.
  5. Add the macaroni and pour in the chicken broth. Stir well and bring to a boil.
  6. Reduce heat and simmer for about 8–10 minutes, stirring occasionally until pasta is tender and most liquid is absorbed.
  7. Lower the heat and stir in the shredded cheese until fully melted and creamy.
  8. Taste and adjust with salt and pepper as needed.
  9. Garnish with chopped green onions if desired and serve warm.

Notes et conservation

To make this dish spicier, add jalapeños or a dash of hot sauce. For a lighter version, use turkey sausage or plant-based alternatives. The recipe is easily customizable with vegetables like spinach, mushrooms, or broccoli for extra nutrition.