Irresistible Strawberry Cheesecake Cake Mix Cookies
Delicious cookies that combine the sweetness of strawberries with creamy cheesecake. Perfect for any occasion, easy to make with cake mix, and sure to impress.
Ingrédients
For the Cookie Dough
- 1 package strawberry cake mix Ready-made mix
- 1 8 oz cream cheese, softened Must be at room temperature
- 1/2 cup butter, softened Must be at room temperature
- 2 large eggs
- 1 cup white chocolate chips
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
Preparation
- Gather all your ingredients and make sure your butter and cream cheese are softened to room temperature.
- Preheat your oven to 350°F (175°C) and line your baking sheet with parchment paper.
Mixing the Dough
- In a large bowl, beat together the softened cream cheese and butter until smooth and creamy.
- Add in the eggs and vanilla extract, and beat until well combined.
- Gradually stir in the strawberry cake mix and salt until fully incorporated.
- Fold in the white chocolate chips gently.
Baking
- Using a cookie scoop, place spoonfuls of dough on the prepared baking sheet, spaced 2 inches apart.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Serving
- Enjoy the cookies fresh with a glass of milk or coffee.
Notes
For a dairy-free option, use plant-based cream cheese and butter. Adjust the baking time slightly if you add nuts or other mix-ins.