Iced Oatmeal Cookies
These Iced Oatmeal Cookies mimic the famous Crumbl treat, offering a soft and chewy texture with a sweet, creamy glaze. They are simple to make and perfect for sharing or indulging yourself.
Ingrédients
Cookie Ingredients
- 1/2 cup butter (softened) For a dairy-free version, use coconut oil or a dairy-free butter alternative.
- 1/3 cup brown sugar You can use coconut sugar as a lower-glycemic alternative.
- 1/4 cup granulated sugar Substitute with coconut sugar if preferred.
- 1 tbsp vanilla extract
- 1 large egg (at room temperature) For a vegan option, substitute with a flax egg.
- 1 1/4 cup old-fashioned whole rolled oats
- 1 cup all-purpose flour To make it gluten-free, substitute with almond flour or a gluten-free flour blend.
- 1/4 tsp cinnamon Can experiment with other spices.
- a pinch nutmeg
- 1/2 tsp baking soda
- 1/4 tsp salt
Glaze Ingredients
- 3/4 cup powdered sugar
- 1.5 tbsp milk Use non-dairy milk for a dairy-free glaze.
- 1/4 tsp vanilla extract
Instructions
Preparation
- Preheat your oven to 350°F (175°C). Gather all of your ingredients and tools.
- Line your baking sheet with parchment paper.
Mixing
- Cream the softened butter, brown sugar, and granulated sugar together until light and fluffy—about 2-3 minutes.
- Add the egg and vanilla extract. Beat until creamy and smooth.
- In a separate bowl, whisk together flour, oats, cinnamon, nutmeg, baking soda, and salt.
- Slowly add dry ingredients to wet mixture, stirring gently until just combined.
Baking
- Scoop the cookie dough into 8 equally sized balls and place them on the prepared baking sheet.
- Flatten each cookie to about 1 inch thick.
- Bake for 10 minutes, or until slightly golden.
- Cool on the baking sheet for 20 minutes.
Glazing
- While cooling, whisk together the powdered sugar, milk, and vanilla extract until smooth, then drizzle over the cooled cookies.
Notes
Store cookies in an airtight container. They last up to 1 week at room temperature or 2 weeks in the fridge. They freeze well for up to 3 months. Thaw at room temperature before enjoying.