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Festive Grinch Oreo Balls

These delightful and visually appealing Grinch Oreo Balls are a festive treat that combines creamy, rich flavors with fun toppings, perfect for any holiday gathering.
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Préparation 30 minutes
Temps total 30 minutes
Portions: 24 pieces
Plat: Dessert, Snack
Cuisine: American, Holiday
Calories: 120
Ingredients Préparation Notes

Ingrédients
  

Main Ingredients
  • 1 package Oreo cookies (standard size) Regular or gluten-free Oreos
  • 8 oz cream cheese, softened Let sit at room temperature
  • 1 package green candy coating or melts Available during the holiday season
Optional Toppings
  • to taste fun sprinkles, edible eyes, or crushed candies For decoration

Préparation
 

Preparation
  1. Gather all your ingredients to ensure a smooth process.
  2. Place the Oreo cookies in the food processor and crush until fine crumbs.
  3. In a mixing bowl, combine the crushed cookies with softened cream cheese until well mixed and dough-like.
Forming the Balls
  1. Roll small amounts of the Oreo-cream cheese mixture into balls, about one inch in diameter.
  2. Place each ball on a baking sheet lined with parchment paper.
Chilling
  1. Cover the baking sheet with plastic wrap and refrigerate for about 30 minutes.
Coating
  1. While the balls chill, melt the green candy coating according to package instructions.
  2. Once chilled, dip each ball into the melted green candy coating completely.
  3. Shake off excess coating and return to the baking sheet.
Decorating
  1. Sprinkle optional toppings like edible eyes and fun sprinkles on the coated balls.
  2. Allow the coating to set at room temperature or refrigerate for 15-20 minutes.

Notes et conservation

Store in an airtight container. Enjoy within a week when refrigerated or freeze for up to three months. For vegan options, substitute with plant-based cream cheese and vegan candy melts.