Easy Mini Halloween Pizzas
Fun, customizable mini pizzas shaped like Halloween themes, perfect for gatherings or family treats.
Ingrédients
For the pizzas
- 4-6 pieces Mini pizza crusts (store-bought or homemade)
- 1 cup Pizza sauce Can be substituted with marinara or pesto.
- 2 cups Shredded mozzarella cheese Can use cheddar or dairy-free cheese as alternatives.
- 1/2 cup Black olives (sliced) Use for decoration.
- 1 cup Pepperoni (cut into fun shapes) Optional for decoration.
- 1/2 cup Bell peppers (sliced into shapes) Use for decoration.
- 1 tablespoon Olive oil For drizzling.
- 1 teaspoon Italian seasoning Optional.
Instructions
Preparation
- Clear your kitchen counter and gather all your ingredients. Preheat your oven to 400°F (200°C).
- Arrange the mini pizza crusts on a baking sheet, ensuring they aren’t touching.
- Spread a generous layer of pizza sauce over each mini crust.
- Sprinkle shredded mozzarella cheese over the sauce.
- Use black olives, pepperoni, and bell peppers to create spooky designs on top of the cheese.
- Drizzle with olive oil for extra flavor.
- If desired, sprinkle Italian seasoning over the pizzas.
Baking
- Bake the pizzas in the preheated oven for 10-12 minutes until the cheese is melted and bubbly.
- Remove from the oven and allow to cool slightly before serving.
- Serve warm and enjoy your spooky creations!
Notes
Store leftovers in an airtight container for 3-4 days. Freeze in a freezer-safe container for up to 2 months.