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A colorful DIY ice cream bar setup with various toppings and ice cream flavors

DIY Ice Cream Bar

Create a fun and interactive DIY Ice Cream Bar where everyone can customize their ice cream treats with a variety of flavors and toppings, perfect for gatherings and celebrations.
Prep Time 20 minutes
Total Time 20 minutes
Course Dessert, Party
Cuisine American
Servings 12 servings
Calories 300 kcal

Ingrédients
  

Ice Cream Flavors

  • 1 quart Vanilla ice cream
  • 1 quart Chocolate ice cream
  • 1 quart Strawberry ice cream

Toppings

  • 1 cup Sprinkles
  • 1 cup Chopped nuts Substitute with crushed graham crackers for nut allergies.
  • 1 cup Chocolate syrup
  • 1 cup Caramel sauce
  • 2 cups Whipped cream Consider dairy-free options.
  • 1 cup Cherries

Waffle Cones or Bowls

  • 12 pieces Waffle cones or bowls

Instructions
 

Preparation

  • Gather all your ingredients and set them out on a large table or counter.
  • Place the ice cream containers in a cooler or on a table with ice packs to keep them firm.
  • Set out each topping in separate bowls or containers.
  • Offer guests a choice between waffle cones and bowls.

Serving

  • Encourage guests to scoop their chosen flavors of ice cream into their selected cones or bowls.
  • Let guests add their favorite toppings to create personalized masterpieces.
  • Enjoy the ice cream creations together and share stories while indulging.

Clean Up

  • Use disposable cups and spoons for easy serving and cleanup.
  • Collect all empty topping bowls and ice cream containers to streamline the cleanup process.

Notes

Ice cream can be made days or weeks in advance. Store leftover ice cream sealed tightly in the freezer and toppings in individual airtight containers.
Keyword Bar, dessert, DIY, Ice Cream, Party Food