Dessert Charcuterie Board
A visually stunning mix of sweet treats, fresh fruits, nuts, and cheeses, perfect for any gathering.
Ingrédients
Fresh Fruits
- 1 pint Strawberries
- 1 pound Grapes
- 2-3 pieces Kiwi Sliced into rounds
Assorted Chocolates
- 1 bar Dark chocolate
- 1 bar Milk chocolate
- 1 bar White chocolate
Mini Pastries
- 6-8 pieces Eclairs
- 6-8 pieces Macarons
Nuts
- 1 cup Almonds
- 1 cup Walnuts
Cheeses
- 8 oz Brie
- 8 oz Mascarpone
Others
- 1 box Crackers or biscotti
- 1 small jar Honey or caramel sauce
Instructions
Preparation
- Begin by washing all fresh fruits under cold water. Pat them dry with a clean towel.
- Slice the kiwi into rounds while keeping strawberries and grapes whole.
Assembly
- Arrange the fresh fruits on one side of a large serving board.
- On the other side, arrange the assorted chocolates and mini pastries.
- Fill empty gaps with nuts and cheeses.
- Add a selection of crackers or biscotti.
- Drizzle honey or caramel sauce over the fruits or serve in a small bowl.
Serving
- Serve immediately and enjoy the mix of flavors.
Notes
Customize ingredients based on personal preferences and dietary restrictions. Avoid overcrowding the board for better presentation.