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Crock Pot Crack Potato Soup

A comforting and creamy potato soup made with ranch seasoning, cheddar cheese, and bacon, perfect for chilly evenings and gatherings.
Temps de préparation 15 minutes
Temps de cuisson 8 heures
Temps total 8 heures 15 minutes
Type de plat Main Course, Soup
Cuisine American
Portions 6 servings
Calories 350 kcal

Ingrédients
  

Main ingredients

  • 6 cups diced potatoes (peeled) You can use Yukon Gold or red potatoes for a different taste and texture.
  • 1 cup shredded cheddar cheese Can substitute with pepper jack or gouda.
  • 1/2 cup cooked and crumbled bacon Use turkey bacon or omit for a vegetarian option.
  • 1 packet ranch seasoning mix
  • 4 cups chicken or vegetable broth Vegetable broth is an excellent substitute for chicken broth for a vegetarian option.
  • 1 cup heavy cream (or half-and-half) For a lighter version, opt for evaporated milk or a dairy-free alternative.
  • to taste Salt and pepper

Optional garnishes

  • to taste Extra cheese
  • to taste Bacon bits
  • to taste Chopped green onions or chives

Instructions
 

Preparation

  • Gather all your ingredients and equipment. You'll need your slow cooker, a cutting board, and a sharp knife.
  • Peel and dice the potatoes into even-sized pieces to ensure they cook evenly.

Layer Ingredients

  • Place the diced potatoes at the bottom of your crock pot.
  • Sprinkle the ranch seasoning mix over the diced potatoes.
  • Layer shredded cheddar cheese over the seasoned potatoes.
  • Add crumbled bacon over the cheese layer.

Cooking

  • Pour the chicken or vegetable broth over the layered ingredients, covering them completely.
  • Set your crock pot to cook on low for 7-8 hours or on high for about 4 hours.
  • Avoid opening the lid too often to maintain heat and steam.

Final Touches

  • Once cooking is complete, stir in the heavy cream or half-and-half until well blended.
  • If desired, use an immersion blender to blend until you reach your desired consistency.
  • Taste and adjust seasoning with more salt, pepper, or ranch seasoning.

Serving

  • Ladle the soup into bowls and garnish with your choice of toppings.
  • Enjoy your hearty, comforting meal!

Notes

For a spicy version, add diced jalapeños or hot sauce. You can also stir in pumpkin puree during fall for a festive twist. This soup can be customized with various toppings based on your preferences.
Keyword Comfort food, Crock Pot Soup, Easy Recipes, Potato Soup, Slow Cooker