Crispy Air Fryer Apple Fries
Delight in the nostalgic flavors of Crispy Air Fryer Apple Fries, combining the sweetness of apples with a crispy breadcrumb coating, all made easier and healthier in an air fryer.
Ingrédients
Main Ingredients
- 2 large apples, sliced into fries Choose your favorite variety
- 1 cup flour Can use almond or coconut flour for gluten-free
- 1 tsp cinnamon For flavor enhancement
- 1 cup breadcrumbs Use gluten-free if necessary
- 1/2 cup sugar Can substitute with stevia or monk fruit
- 1 large egg, beaten Flax egg can be used for vegan option
- to taste Cooking spray For coating
Instructions
Preparation
- Wash and slice apples into uniform fry-shaped pieces.
Mix Dry Ingredients
- In one bowl, mix flour with cinnamon until combined.
Prepare Egg Mixture
- In another bowl, beat the egg until slightly frothy.
Prepare Breadcrumb Mix
- In a third bowl, combine breadcrumbs with sugar evenly.
Coat Apple Fries
- Dip each apple slice in flour, then egg, and finally coat with breadcrumb-sugar mixture.
Preheat Air Fryer
- Preheat air fryer to 350°F (175°C).
Arrange and Cook
- Arrange coated apple fries in a single layer in the air fryer basket and lightly spray with cooking spray.
- Cook for 10-12 minutes, flipping halfway through, until golden.
Cool and Serve
- Allow cooked apple fries to cool slightly before serving.
Notes
Serve with caramel sauce or vanilla ice cream for an added treat. Can store leftovers in an airtight container in the fridge for up to 3 days.